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IGNOU BSC Hospitality and Hotel Administration Admission 2025: Fees, Eligibility, Last Date, & Syllabus

Pramod Kumar by Pramod Kumar
May 3, 2025
in Admission 2025, Science
IGNOU BSC Admission

IGNOU BSc Hospitality and Hotel Administration Admission 2025: The B.Sc. in Hospitality and Hotel Administration from IGNOU is a 3-year undergraduate program that skills students for careers in the hospitality and hotel industry. To apply, students must have passed 10+2 from a recognized board. IGNOU BSc HHA’s course total fee is INR 12,700 making it affordable for many. Admissions for the January 2025 session will likely start in January 2025, with the last date of 31 March 2025.

IGNOU BSc Hospitality and Hotel Administration equips students with the theoretical knowledge, practical experience and industry experience required to pursue a management-related career in hotel management. The course covers important topics like Food Production, Front Office Management, Accommodation Management, and Tourism Marketing, combining theory and practical skills. Students can apply online on the IGNOU official admission portal by filling out the form, uploading the required documents, and paying the fee.

IGNOU BSC Hospitality and Hotel Administration Admission 2025 Overview

  •  About Course: The BSC Hospitality and Hotel Administration program teaches students in hotel management and hospitality skills.
  • Program Duration: Minimum 3 years, maximum 6 years to complete all requirements.
  • Eligibility: 10+2 pass in any stream. No minimum percentage is required.
  • Application Process: Apply online at the IGNOU website. Fill out the form, upload documents, and pay the fee.
  • Curriculum: Covers hotel operations, food production, service, management, and soft skills.
  • Learning Flexibility: This distance learning program offers various flexibilities to you such as it allows you to study at your own pace. IGNOU provides online resources, study material, course syllabus, assignments and support to ensure effective learning.
  • Fees Per Semester: Approximately INR 6,350 (may vary slightly each year).
  • Career Opportunities: Jobs in hotels, restaurants, cruise lines, and hospitality companies.

IGNOU BSC Hospitality and Hotel Administration Admission 2025

Students who fulfill the eligibility can complete the IGNOU BSc Admission Form available on the official IGNOU website: @ignou.ac.in.

The program is a multidisciplinary, skill-based course that focuses on providing students with an understanding of hospitality, catering management, tourism, and related sectors, with additional features such as internships for real-world exposure.

Exit Options: The program offers exit options like a Certificate in Hospitality Management upon successful completion of the 2nd semester and a Diploma in Hospitality Management upon completing the 4th semester.

Program Structure: This 120-credit program includes the following courses: (i) Hospitality Management (20 credits) (ii) Food Production and Management (20 credits) (iii) Housekeeping Management (15 credits) (iv) Tourism Studies (25 credits) (v) Event Management (20 credits)


IGNOU BSC Hospitality and Hotel Administration Admission Latest Update

  • IGNOU Re-registration has started in December. Candidates can fill out their form on IGNOU’s official website. The due date for re-registration is 31 March 2025. 
  • IGNOU Admission 2025: Admissions has been announced by IGNOU. Now the last date for admission has been extended to 31 March 2025.

IGNOU BSC Hospitality and Hotel Administration Admission 2025 Highlight:

Aspect Details
Course Name
Bachelor of Science in Hospitality and Hotel Administration
Course Code
BSC Hospitality and Hotel Administration
Department
School of Tourism and Hospitality Services Management
BSC Admission Last Date 31 March 2025
Duration Min: 3 years (36 Months)
Medium of instruction English
Course Fees ₹12,700 per year (Total 38100)
Age requirements No age limit
Eligibility criteria 10+2 or equivalent
Admission sessions January and July
Program structure Semester system
Official Website ignou.ac.in

IGNOU BSC Hospitality and Hotel Administration Admission Eligibility Criteria:

  • Candidates who are interested in BSc Hospitality and Hotel and want to take admission, they must first fulfill these eligibility criteria. You must have passed 10+2 from any recognized board.(CBSE, ICSE, State Boards, etc.)
  • No minimum mark requirement
  • No upper age limit
  • Basic English language proficiency
  • Category 1 Applicants: Direct admission for 10+2 pass students
  • Category 2 Applicants: Lateral entry for students with relevant diplomas (conditions apply)

IGNOU BSC Hospitality and Hotel Administration Entrance Exam:

IGNOU B.Sc. Hospitality & Hotel Administration application form is open for the academic session 2025. After the registration last date has been announced IGNOU B.Sc HHA entrance exam will not be conducted as the university does not give admission based on any entrance exam. IGNOU University will not take the entrance exam for undergraduate level program. IGNOU BSC Admission is based on 10+2 marks and first come first serve basis. Students have to apply directly through the IGNOU website.

IGNOU BSC Hospitality and Hotel Administration Admission Eligibility Criteria:

  • Merit-based admission on 10+2 marks
  • First-come-first-served basis until seats are filled
  • Reservation policies applied as per government norms
  • No interviews or group discussions conducted
  • Students are not required to have work experience. However, IGNOU accepts experience letters for such students. Which contains details of their work experience.

IGNOU BSC Hospitality and Hotel Administration Admission Fee Structure:

Students who want to take admission in BSc Hospitality and Hotel Administration need to know about the fee structure of this program. Here is all the necessary information about BSc fee structure. Read it carefully.

  • Program Fee: ₹12,700 per year (₹38,100 for a full 3-year program)
  • Registration Fee: ₹200 (one-time)
  • Exam Fee: Included in program fee
  • Study Material Fee: Included in program fee
  • Practical Training Fee: May be extra, depending on location
  • Payment can be made semester-wise or annually
  • Online payment options are available in IGNOU through credit/debit cards or net banking

IGNOU BSC Hospitality and Hotel Administration Admission  Application Process 2025-26

Step 1: Visit the IGNOU admission website ignouadmission.samarth.edu.in

Step 2: Click on “New Registration” and create an account

Step 3: Login and select “BSC Hospitality and Hotel Administration” from the list of programs

Step 4: Fill in all required personal and educational details

Step 5: Upload scanned copies of required documents

Step 6: Pay the application and program fee online

Step 7: Submit the form and note down your application number

Step 8: Check your registered email for confirmation.

Documents Required:

Personal Documents:

  • Colored Photographs
  • Scanned Adhaar Card
  • Scanned Signature
  • Address Proof
  • Category Document (not important)

Education Documents

  • 10th mark sheet
  • 12th mark sheet

Work Documents

  • Work Experience Letter (not required)

IGNOU BSC Hospitality and Hotel Administration Examination Pattern:

IGNOU follows a comprehensive evaluation system for the BSC Hospitality and Hotel Administration program. Students are assessed through both continuous and term-end examinations. The continuous assessment includes assignments, practical work, and project reports. These account for 30% of the total marks in each course.

Term-end examinations are conducted at the end of each semester. These are typically 3-hour written exams that test the student’s overall understanding of the subject. Term-end exams account for 70% of the total marks. Students must pass both continuous assessment and term-end exams to successfully complete a course.

IGNOU BSC Hospitality and Hotel Administration Evaluation System:

  • Continuous Assessment: Assignments, practical work (30% weightage)
  • Term-End Examination: Written exam at semester end (70% weightage)
  • Minimum pass marks: 40% in assignments and term-end exams separately
  • Practical courses have separate evaluation criteria
  • Students can improve scores by re-appearing for exams
  • Grace marks may be awarded as per IGNOU rules

IGNOU BSC Hospitality and Hotel Administration Admission Program Syllabus

Year Courses
First Year Foundation Course in Food Production, Food & Beverage Service, Front Office Operations, Accommodation Operations, Application of Computers, Hotel Engineering, Nutrition
Second Year Food Production Operations, F&B Service Operations, Front Office Management, Accommodation Management, Food & Beverage Controls, Hotel Accountancy, Communication Skills
Third Year Advanced Food Production, Advanced F&B Operations, Strategic Management, Facility Planning, Financial Management, Research Project/Dissertation

IGNOU BSC subjects

IGNOU offers  various subjects in Science, like Physics, Chemistry, Mathematics, hospitality & hotal administration and Biology. Students can choose their preferred subjects. Check the full list of BSc subjects on the official IGNOU website.

IGNOU BSC Hospitality and Hotel Administration Assignment:

  • Assignments are a crucial part of the BSC Hospitality and Hotel Administration program evaluation
  • Students must submit assignments for each course as per the academic calendar
  • Assignments help in continuous learning and self-assessment
  • They contribute 30% to the final score of each course
  • Students submit assignments to their assigned study center
  • Timely submission is essential to be eligible for term-end exams
  • Assignments test the practical application of theoretical concepts

These exams are conducted at the designated IGNOU exam centers at the end of each semester. To perform well in the exams, students must follow the syllabus carefully, prepare consistently and ensure timely submission of assignments at the regional centers, as they play a vital role in overall performance.

Career goals can IGNOU BSC Hospitality and Hotel Administration program help achieve?

BSc in Hospitality and Travel graduates can look for career opportunities in various job profiles such as Hotel Manager, Food & Beverage Manager, Travel Coordinator, Cabin Crew, Housekeeping Manager, Chef, and Front Office Manager.

  • Hotel Manager: Oversee daily operations of hotels, resorts, or lodges. Requires strong leadership and customer service skills learned in the BSC Hospitality and Hotel Administration program.
  • Restaurant Manager: Plan menus, manage staff, and ensure quality service in food establishments. BSC Hospitality and Hotel Administration’s food production and service courses provide relevant expertise.
  • Event Planner: Organize conferences, weddings, and corporate events. The program’s management and customer service focus is valuable in this role.
  • Cruise Line Executive: Manage hospitality services on cruise ships. BSC Hospitality and Hotel Administration’s comprehensive training in hotel operations is directly applicable.
  • Hospitality Consultant: Advise hotels and restaurants on improving their operations. The broad knowledge gained in BSC Hospitality and Hotel Administration is crucial for this analytical role.

IGNOU BSC Hospitality and Hotel Administration Placement Information:

  • Entry-level Hotel Management Trainee: ₹2.5 – 3.5 lakhs per annum
  • Assistant Restaurant Manager: ₹3 – 4.5 lakhs per annum
  • Front Office Executive: ₹2.5 – 3.5 lakhs per annum
  • Housekeeping Supervisor: ₹2.5 – 3.5 lakhs per annum
  • Event Coordinator: ₹3 – 4 lakhs per annum

Conclusion

IGNOU’s Bachelor of Science in Hospitality and Hotel Administration (BSC Hospitality and Hotel Administration) program offers a flexible and affordable path to a career in the hospitality industry. With its comprehensive curriculum, practical training, and recognized degree, it prepares students for various roles in hotels, restaurants, and related businesses. The program’s distance learning format allows students to gain knowledge while working, making it an attractive option for many. With the growing tourism and hospitality sectors in India, BSC Hospitality and Hotel Administration graduates have promising career prospects. Whether you’re a fresh 12th-pass student or a working professional looking to switch careers, IGNOU’s BSC Hospitality and Hotel Administration can be your gateway to the exciting world of hospitality management.

FAQs:

Q1: Is IGNOU’s BSC Hospitality and Hotel Administration degree recognized by the hotel industry?

Ans: Yes, IGNOU’s BSC Hospitality and Hotel Administration degree is recognized by UGC and accepted by hotels and hospitality companies across India.

Q2: Can I pursue BSC Hospitality and Hotel Administration while working?

Ans: Absolutely. The distance learning format allows you to study at your own pace while working.

Q3: Are there any practical training components in the IGNOU BSC Hospitality and Hotel Administration program?

Ans: Yes, the program includes practical training sessions and internships to give hands-on experience.

Q 4: What is the admission process for IGNOU’s BSc Hospitality and Hotel Administration programme?

Ans: Students can apply online through IGNOU Official website, fill the form, upload the required documents and pay the fee.

Q5: Can I get a job in international hotels with this degree?

Ans: Yes, many BSC Hospitality and Hotel Administration graduates work in international hotel chains. Additional language skills can be an advantage.

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